Jack Daniels Pecan Pie Recipe Recipe Best pecan pie recipe, Best from www.pinterest.com
Introduction
Jack Daniels Pie is a delicious dessert made with whiskey, chocolate, and pecans. This pie is perfect for any occasion, whether it's a party, Thanksgiving, or just a special treat for yourself. It's easy to make and always a crowd-pleaser. In this article, we will discuss the ingredients, instructions, and nutrition of this amazing dessert.
Ingredients
Here are the ingredients you will need to make Jack Daniels Pie:
1 unbaked 9-inch pie crust
1 cup granulated sugar
1/2 cup all-purpose flour
1/4 cup unsweetened cocoa powder
1/4 teaspoon salt
2 eggs, beaten
1/2 cup unsalted butter, melted
1/4 cup Jack Daniels whiskey
1 cup chopped pecans
Instructions
Follow these instructions to make Jack Daniels Pie:
Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the sugar, flour, cocoa powder, and salt.
Add the beaten eggs, melted butter, and Jack Daniels whiskey to the bowl and mix well.
Stir in the chopped pecans.
Pour the mixture into the unbaked pie crust.
Bake the pie for 45-50 minutes or until a toothpick inserted into the center comes out clean.
Cool the pie on a wire rack before serving.
Nutrition
Here is the nutrition information for Jack Daniels Pie:
Serving size: 1 slice (1/8 of the pie)
Calories: 460
Total fat: 28g
Saturated fat: 10g
Trans fat: 0g
Cholesterol: 90mg
Sodium: 150mg
Total carbohydrates: 49g
Dietary fiber: 3g
Sugars: 34g
Protein: 5g
Conclusion
In conclusion, Jack Daniels Pie is a mouth-watering dessert that everyone will love. It's easy to make, and the ingredients are readily available in most grocery stores. The combination of chocolate, pecans, and Jack Daniels whiskey creates a unique and delicious flavor that will leave your taste buds wanting more. Give this recipe a try and impress your friends and family with your baking skills.
