Galletas de Fresa, or strawberry cookies, are a tasty and healthy treat that you can easily make at home. These cookies are perfect for a snack or dessert and are a great hit with kids and adults alike. With its light and buttery texture and the irresistible taste of fresh strawberries, these cookies will surely satisfy your sweet tooth cravings.
Ingredients
To make galletas de fresa, you will need the following ingredients:
2 cups of all-purpose flour
1/2 cup of unsalted butter, at room temperature
1/2 cup of granulated sugar
1 egg
1/2 teaspoon of baking powder
1/4 teaspoon of salt
1 teaspoon of vanilla extract
1/2 cup of fresh strawberries, finely chopped
Instructions
Here are the steps to make galletas de fresa:
Preheat the oven to 350°F and line a baking sheet with parchment paper.
In a small bowl, mix together the flour, baking powder, and salt. Set aside.
In a separate bowl, cream the butter and sugar until light and fluffy.
Add in the egg and vanilla extract and mix until combined.
Gradually add in the flour mixture and mix until a dough forms.
Gently fold in the chopped strawberries.
Using a cookie scoop or a spoon, portion out the dough onto the prepared baking sheet, spacing them about 2 inches apart.
Flatten the dough balls slightly with your palm or the back of a spoon.
Bake for 12-15 minutes or until the edges are lightly golden brown.
Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutrition
Galletas de fresa are not only delicious but also a healthy treat. Here is the nutritional information for one cookie:
Calories: 110
Total Fat: 5g
Saturated Fat: 3g
Cholesterol: 25mg
Sodium: 35mg
Total Carbohydrates: 15g
Dietary Fiber: 0g
Total Sugars: 7g
Protein: 1g
Tips and Variations
Here are some tips and variations to make the most out of your galletas de fresa:
If fresh strawberries are not available, you can use frozen strawberries. Just thaw and chop them before adding to the dough.
You can also add some lemon zest or juice to the dough to give it a tangy flavor.
For a healthier version, you can substitute some of the all-purpose flour with whole wheat flour or almond flour.
To make the cookies more visually appealing, you can sprinkle some powdered sugar on top before serving.
If you prefer a softer texture, you can reduce the baking time to 10-12 minutes.
You can also experiment with different types of fruit, such as blueberries or raspberries, to create your own variations.
Conclusion
Galletas de fresa are a delightful treat that you can enjoy anytime. With its simple ingredients and easy-to-follow instructions, you can make these cookies at home and impress your family and friends. Whether you eat them as a snack or dessert, these cookies are sure to satisfy your cravings while also providing some nutritional value. Try this recipe today and discover the deliciousness of galletas de fresa!
