Tarta helada de limón Thermomix Juani de Ana Sevilla Recetas from www.juanideanasevilla.com
Introduction
If you're looking for a dessert that's both tangy and sweet, then tortas de limon is definitely the one for you! This recipe originates from Mexico and is a popular dessert in many Latin American countries. The best part about this dessert is that it's easy to make and requires only a few basic ingredients.
Ingredients
To make this delicious dessert, you'll need the following ingredients:
1 1/2 cups all-purpose flour
1/2 cup unsalted butter
1/2 cup granulated sugar
2 large eggs
1/4 cup fresh lemon juice
1 tbsp of lemon zest
1 tsp baking powder
1/4 tsp salt
1/4 cup milk
Instructions
Now that you have all the ingredients, it's time to get started! Follow these simple steps: 1. Preheat your oven to 350°F (175°C). 2. In a large mixing bowl, cream the butter and sugar together until light and fluffy. 3. Add in the eggs one at a time, making sure to mix well after each addition. 4. Add the lemon juice and zest, and mix well. 5. In a separate bowl, sift together the flour, baking powder, and salt. 6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk until everything is well combined. 7. Pour the batter into a greased muffin tin or cupcake liners. 8. Bake for 15-18 minutes or until a toothpick inserted into the center of the tortas comes out clean. 9. Let the tortas cool down for a few minutes, then remove them from the muffin tin or cupcake liners.
Nutrition
If you're watching your calorie intake, you'll be happy to know that tortas de limon are relatively low in calories. Here's the nutritional breakdown per serving:
Calories: 160
Total Fat: 8g
Saturated Fat: 5g
Cholesterol: 50mg
Sodium: 75mg
Total Carbohydrates: 20g
Dietary Fiber: 0g
Sugars: 11g
Protein: 2g
Tips and Variations
If you want to add some extra flavor to your tortas de limon, here are some tips and variations you can try:
Add some vanilla extract to the batter for a subtle vanilla flavor.
Serve with a dollop of whipped cream and some fresh berries for a more decadent dessert.
Add a teaspoon of poppy seeds to the batter for some added texture.
If you don't have fresh lemons, you can use bottled lemon juice instead.
If you want to make mini tortas, you can use a mini muffin tin instead of a regular-sized one.
Conclusion
Tortas de limon are a delicious and refreshing dessert that's perfect for any occasion. Whether you're serving them at a dinner party or just want a sweet treat for yourself, this recipe is sure to satisfy your cravings. So go ahead and give it a try – we promise you won't be disappointed!
