Delicious Seafood Linguine Recipe

Delicious Seafood Linguine Recipe

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Mediterranean Shrimp Linguine Recipe How to Make It Taste of Home
Mediterranean Shrimp Linguine Recipe How to Make It Taste of Home from www.tasteofhome.com

Introduction

If you are a seafood lover and want to enjoy a delicious pasta meal, then seafood linguine is the perfect recipe for you! The combination of seafood and pasta creates a heavenly taste that is sure to make your taste buds dance. It is a perfect dish for any occasion, whether it is a family dinner or a romantic dinner with your partner. In this recipe blog, we will guide you on how to make this amazing dish with simple ingredients and easy-to-follow instructions.

Ingredients

The following are the ingredients required to make seafood linguine:
  • 1 pound of linguine pasta
  • 1 pound of mixed seafood (shrimp, mussels, clams, and calamari)
  • 5 cloves of garlic, minced
  • 1/2 cup of white wine
  • 1/4 cup of olive oil
  • 1/4 cup of chopped parsley
  • 1/4 cup of chopped basil
  • 1/4 cup of grated Parmesan cheese
  • Salt and pepper to taste

Instructions

Follow these simple steps to make the delicious seafood linguine:

Step 1: Cook the pasta

Firstly, cook the linguine pasta in a pot of boiling salted water until it is al dente. Drain the pasta and keep it aside.

Step 2: Prepare the seafood

Rinse the seafood under cold water and remove any dirt or sand. Heat the olive oil in a large skillet over medium heat. Add the minced garlic and sauté for about 1 minute until it becomes fragrant. Add the mixed seafood to the skillet and sauté for about 2 minutes until it is lightly browned.

Step 3: Add white wine

Add the white wine to the skillet and bring it to a boil. Reduce the heat and let it simmer for about 5 minutes until the seafood is cooked through.

Step 4: Add herbs and seasoning

Add the chopped parsley, basil, and grated Parmesan cheese to the skillet. Season with salt and pepper according to your taste. Stir the ingredients well to combine.

Step 5: Add cooked pasta

Add the cooked pasta to the skillet and toss it well with the seafood and herb mixture. Let it cook for about 2 minutes until the pasta is heated through.

Step 6: Serve

Your delicious seafood linguine is now ready to serve. Garnish it with some more chopped herbs and grated Parmesan cheese.

Nutrition

Seafood linguine is a healthy and nutritious meal that is rich in protein, fiber, and essential minerals. The following is the nutritional information for one serving of seafood linguine:
  • Calories: 510
  • Total fat: 16g
  • Saturated fat: 3g
  • Cholesterol: 120mg
  • Sodium: 700mg
  • Total carbohydrates: 60g
  • Dietary fiber: 3g
  • Sugars: 3g
  • Protein: 28g

Conclusion

Seafood linguine is a perfect recipe for seafood and pasta lovers. It is easy to make and requires simple ingredients that are easily available. You can serve it as a main course meal for your family or guests. So, try this amazing recipe and enjoy the delicious taste of seafood linguine.