Raspberry, a sweet and tangy fruit, is a popular ingredient in many desserts, drinks, and dishes. This versatile fruit can be used in various ways, from making jams and jellies to baking cakes and muffins. Rich in antioxidants, vitamins, and minerals, raspberries are not only delicious but also nutritious. In this article, we'll share with you an easy and tasty raspberry recipe that you can make at home.
Ingredients
To make this raspberry recipe, you'll need the following ingredients: - 2 cups fresh raspberries - 1 cup all-purpose flour - 1/2 cup granulated sugar - 1/2 cup unsalted butter, softened - 2 eggs - 1 tsp vanilla extract - 1 tsp baking powder - 1/4 tsp salt - 1/4 cup milk
Instructions
1. Preheat your oven to 350°F (180°C). Grease a 9-inch (23cm) round cake pan with butter or cooking spray. 2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside. 3. In a large bowl, beat the softened butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. 4. Gradually add the flour mixture to the butter mixture, alternating with the milk. Mix until well combined. 5. Fold in the raspberries gently, being careful not to crush them. 6. Pour the batter into the prepared cake pan and smooth the top with a spatula. 7. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean. 8. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. 9. Serve the raspberry cake with whipped cream or vanilla ice cream, if desired.
Nutrition
This raspberry recipe makes 8 servings. Here's the approximate nutritional information per serving: - Calories: 280 - Total Fat: 14g - Saturated Fat: 8g - Cholesterol: 80mg - Sodium: 150mg - Total Carbohydrates: 34g - Dietary Fiber: 3g - Sugars: 18g - Protein: 4g
Conclusion
This raspberry recipe is a perfect dessert for any occasion. With its soft and moist texture and bursting raspberry flavor, it's sure to please your taste buds. Moreover, it's easy to make and requires only a few basic ingredients. Plus, it's packed with nutrients that are good for your health. So, go ahead and give it a try. You won't regret it!
