Brownie Recipe Tasty

Brownie Recipe Tasty


Peanut Butter Swirl Boxed Brownies Recipe by Tasty
Peanut Butter Swirl Boxed Brownies Recipe by Tasty from tasty.co

Introduction

Brownies are the perfect dessert for chocolate lovers. They are a classic dessert that can be enjoyed by anyone. They are easy to make, and the ingredients are simple. In this article, we will be sharing a brownie recipe that is not only easy to make, but also delicious.

Ingredients

For this recipe, you will need the following ingredients:
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 1 cup cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 tablespoon vanilla extract
  • 4 eggs
  • 1 1/2 cups all-purpose flour
  • 1 cup chocolate chips

Instructions

Follow these simple steps to make delicious brownies:
  1. Preheat your oven to 350°F (180°C).
  2. Melt the butter in a large saucepan over low heat. Once melted, remove it from the heat and add the sugar, cocoa powder, salt, baking powder, and vanilla extract. Mix well.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Add the flour and mix until fully combined.
  5. Add the chocolate chips and mix until evenly distributed.
  6. Pour the batter into a greased 9x13 inch baking dish.
  7. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  8. Remove from the oven and let cool before cutting into squares.

Nutrition

Here are the nutrition facts for one serving of these delicious brownies:
  • Calories: 325
  • Total fat: 18g
  • Saturated fat: 11g
  • Cholesterol: 95mg
  • Sodium: 210mg
  • Total carbohydrates: 41g
  • Dietary fiber: 3g
  • Sugars: 28g
  • Protein: 5g

Conclusion

Now that you have the recipe for these delicious brownies, you can make them anytime you want. They are perfect for any occasion, and they are sure to be a hit with everyone who tries them. So go ahead and give this recipe a try, and let us know how they turn out!
Tasty Vegetarian Recipe

Tasty Vegetarian Recipe


The Best Vegan Stew Recipe Vegan stew, Vegetarian stew, Vegetarian
The Best Vegan Stew Recipe Vegan stew, Vegetarian stew, Vegetarian from www.pinterest.se

Introduction

Are you looking for a tasty vegetarian recipe that’s quick and easy to make? Look no further! This recipe is perfect for those who want to enjoy a delicious and nutritious meal without spending hours in the kitchen. This recipe is also great for those who are trying to eat less meat and incorporate more vegetarian meals into their diet.

Ingredients

Before we get started, let’s gather our ingredients. Here’s what you’ll need:
  • 1 cup of quinoa
  • 1 can of black beans
  • 1 red bell pepper
  • 1 yellow onion
  • 1 avocado
  • 1 lime
  • 1 bunch of cilantro
  • 1 tablespoon of olive oil
  • 1 teaspoon of cumin
  • 1 teaspoon of chili powder
  • Salt and pepper to taste

Instructions

Now, let’s get cooking! 1. Start by cooking the quinoa according to the package instructions. This usually involves boiling 2 cups of water and 1 cup of quinoa for about 15-20 minutes. Once the quinoa is cooked, set it aside. 2. While the quinoa is cooking, chop up the red bell pepper and onion into small pieces. 3. Heat up the olive oil in a large skillet over medium heat. Once the oil is heated, add the chopped bell pepper and onion to the skillet. Cook for about 5-7 minutes, or until the vegetables are tender. 4. Drain and rinse the black beans, and add them to the skillet with the bell pepper and onion. Add the cumin and chili powder, and stir to combine. Cook for an additional 2-3 minutes. 5. Add the cooked quinoa to the skillet with the vegetables and beans. Stir everything together until well combined. Add salt and pepper to taste. 6. Cut the avocado in half, remove the pit, and chop the flesh into small pieces. 7. Chop up the cilantro into small pieces. 8. Squeeze the juice of one lime over the quinoa mixture, and stir to combine. 9. Add the chopped avocado and cilantro to the quinoa mixture, and stir gently to combine. 10. Serve the quinoa mixture warm, and enjoy!

Nutrition

This tasty vegetarian recipe is not only delicious, but it’s also packed with nutrients. Here’s a breakdown of the nutrition:
  • Calories: 354
  • Protein: 12g
  • Carbohydrates: 53g
  • Fiber: 15g
  • Fat: 12g
  • Sugar: 4g
  • Sodium: 396mg

Conclusion

This tasty vegetarian recipe is perfect for those who want a delicious and nutritious meal that’s quick and easy to make. With just a few simple ingredients, you can create a tasty and satisfying meal that’s packed with flavor and nutrition. Give this recipe a try, and let us know what you think!