Tortas De Limon Recipe: A Delicious And Refreshing Dessert

Tortas De Limon Recipe: A Delicious And Refreshing Dessert


Tarta helada de limón Thermomix Juani de Ana Sevilla Recetas
Tarta helada de limón Thermomix Juani de Ana Sevilla Recetas from www.juanideanasevilla.com

Introduction

If you're looking for a dessert that's both tangy and sweet, then tortas de limon is definitely the one for you! This recipe originates from Mexico and is a popular dessert in many Latin American countries. The best part about this dessert is that it's easy to make and requires only a few basic ingredients.

Ingredients

To make this delicious dessert, you'll need the following ingredients:
  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsalted butter
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1/4 cup fresh lemon juice
  • 1 tbsp of lemon zest
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup milk

Instructions

Now that you have all the ingredients, it's time to get started! Follow these simple steps: 1. Preheat your oven to 350°F (175°C). 2. In a large mixing bowl, cream the butter and sugar together until light and fluffy. 3. Add in the eggs one at a time, making sure to mix well after each addition. 4. Add the lemon juice and zest, and mix well. 5. In a separate bowl, sift together the flour, baking powder, and salt. 6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk until everything is well combined. 7. Pour the batter into a greased muffin tin or cupcake liners. 8. Bake for 15-18 minutes or until a toothpick inserted into the center of the tortas comes out clean. 9. Let the tortas cool down for a few minutes, then remove them from the muffin tin or cupcake liners.

Nutrition

If you're watching your calorie intake, you'll be happy to know that tortas de limon are relatively low in calories. Here's the nutritional breakdown per serving:
  • Calories: 160
  • Total Fat: 8g
  • Saturated Fat: 5g
  • Cholesterol: 50mg
  • Sodium: 75mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 0g
  • Sugars: 11g
  • Protein: 2g

Tips and Variations

If you want to add some extra flavor to your tortas de limon, here are some tips and variations you can try:
  • Add some vanilla extract to the batter for a subtle vanilla flavor.
  • Serve with a dollop of whipped cream and some fresh berries for a more decadent dessert.
  • Add a teaspoon of poppy seeds to the batter for some added texture.
  • If you don't have fresh lemons, you can use bottled lemon juice instead.
  • If you want to make mini tortas, you can use a mini muffin tin instead of a regular-sized one.

Conclusion

Tortas de limon are a delicious and refreshing dessert that's perfect for any occasion. Whether you're serving them at a dinner party or just want a sweet treat for yourself, this recipe is sure to satisfy your cravings. So go ahead and give it a try – we promise you won't be disappointed!
Tortas De Carne: A Delicious Mexican Dish

Tortas De Carne: A Delicious Mexican Dish


Chris Freeman on Twitter "Torts carne asada at elranchero eatgr1
Chris Freeman on Twitter "Torts carne asada at elranchero eatgr1 from twitter.com

Introduction

Tortas de carne are a popular Mexican dish that is loved by many. It is a sandwich made with beef, vegetables, and bread. The dish is perfect for lunch or dinner and can be enjoyed with friends and family. It is an easy dish to make, and its ingredients are readily available in most grocery stores.

Ingredients

The ingredients for tortas de carne are easy to find and are affordable. The following are the essential ingredients to make this delicious sandwich: - 4 bolillo rolls - 1 pound of beefsteak - 1 onion - 1 green bell pepper - 1 red bell pepper - 3 cloves of garlic - 2 tomatoes - 4 slices of cheese - Mayonnaise - Refried beans - Avocado - Salt - Black pepper - Olive oil

Instructions

Step 1: Prepare the Beef

Cut the beef into thin slices and season with salt and black pepper. Heat a pan of olive oil and fry the beef until it is cooked. Set aside.

Step 2: Sauté the Vegetables

Cut the onion, green bell pepper, and red bell pepper into thin slices. Mince the garlic. Heat a pan of olive oil and sauté the vegetables and garlic until they are soft.

Step 3: Prepare the Bread

Slice the bolillo rolls in half and spread mayonnaise on one side. Spread refried beans on the other side. Toast the bread in a pan until it is crispy.

Step 4: Assemble the Sandwich

Place the cooked beef on one side of the bread. Add the sautéed vegetables on top of the beef. Add the sliced tomatoes and avocado. Finally, add a slice of cheese.

Step 5: Serve the Sandwich

Serve the sandwich hot and enjoy with friends and family.

Nutrition

Tortas de carne are a delicious dish, but they are also nutritious. The following is the nutritional information for one torta: - Calories: 550 - Total Fat: 23g - Saturated Fat: 7g - Cholesterol: 87mg - Sodium: 870mg - Total Carbohydrates: 47g - Dietary Fiber: 9g - Sugars: 6g - Protein: 39g

Conclusion

Tortas de carne are a delicious and nutritious Mexican dish that is easy to make. It is perfect for lunch or dinner and can be enjoyed with friends and family. The ingredients are affordable and easy to find in most grocery stores. So, the next time you are looking for a tasty sandwich, try making tortas de carne. You won't be disappointed!