The Sensitive Epicure YumYum Cookies from thesensitiveepicure.blogspot.com
Introduction
Cookies are one of the most popular snacks in the world. They are easy to make and come in different flavors. Yum Yum cookies are one of the best types of cookies you can make. They are sweet, chewy, and delicious. This recipe is perfect for those who love baking and want to make something special for their friends and family.
Ingredients
The ingredients you will need to make Yum Yum Cookies are:
2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup unsalted butter, softened
3/4 cup white sugar
3/4 cup brown sugar
2 large eggs
2 tsp vanilla extract
2 cups semisweet chocolate chips
Instructions
Step 1: Preheat your oven to 375°F (190°C). Step 2: In a medium bowl, whisk together the flour, baking soda, and salt. Step 3: In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Step 4: Beat in the eggs, one at a time, then stir in the vanilla extract. Step 5: Gradually add the flour mixture to the butter mixture, stirring until just combined. Step 6: Fold in the chocolate chips. Step 7: Drop spoonfuls of dough onto an ungreased baking sheet, leaving about 2 inches between each cookie. Step 8: Bake for 8-10 minutes, or until the edges are golden brown. Step 9: Remove from the oven and let cool on the baking sheet for 5 minutes. Step 10: Transfer the cookies to a wire rack to cool completely.
Nutrition
Here is the nutritional information for one serving (1 cookie) of Yum Yum Cookies:
Calories: 150
Total Fat: 8g
Saturated Fat: 5g
Cholesterol: 25mg
Sodium: 100mg
Total Carbohydrates: 19g
Dietary Fiber: 1g
Sugars: 12g
Protein: 2g
Conclusion
Yum Yum Cookies are a classic treat that everyone will love. They are easy to make and can be customized with different add-ins such as nuts, dried fruit, or even candy. This recipe is perfect for beginners who want to try their hand at baking. So grab your apron and get ready to make some delicious Yum Yum Cookies!
Are you looking for a delicious, easy-to-make recipe that will leave you feeling satisfied and full? Look no further than the yum yum recipe! This dish is a crowd-pleaser and can be customized to your liking with different proteins and veggies. Plus, it's incredibly easy to make and doesn't require any complicated techniques or equipment.
Ingredients
Here's what you'll need to make the yum yum recipe:
1 pound pasta (any kind you like)
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup soy sauce
1/4 cup rice vinegar
1 tablespoon sesame oil
1 tablespoon honey
2 cloves garlic, minced
1 teaspoon ginger, grated
1/4 teaspoon red pepper flakes
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1/2 cup carrots, shredded
1/2 cup green onions, sliced
1/4 cup cilantro, chopped
1/4 cup peanuts, chopped
Instructions
1. Cook the pasta according to the package instructions, then rinse with cold water and set aside. 2. In a large mixing bowl, whisk together the mayonnaise, sour cream, soy sauce, rice vinegar, sesame oil, honey, garlic, ginger, and red pepper flakes. 3. Add the cooked pasta, red and yellow bell peppers, shredded carrots, green onions, and cilantro to the bowl and toss everything together until well combined. 4. Serve the yum yum recipe cold, topped with chopped peanuts for some extra crunch.
Nutrition
Here's the nutritional information for one serving of the yum yum recipe (based on six servings total):
Calories: 513
Total fat: 24g
Saturated fat: 5g
Cholesterol: 21mg
Sodium: 1178mg
Total carbohydrates: 62g
Fiber: 4g
Sugar: 11g
Protein: 14g
Customizations
One of the best things about the yum yum recipe is how easy it is to customize. Here are some ideas for switching things up:
Protein: Add cooked chicken, shrimp, or tofu to the mix for some extra protein.
Veggies: Swap out the bell peppers and carrots for your favorite veggies - broccoli, snap peas, and mushrooms would all be great additions.
Heat: If you like things spicy, add more red pepper flakes or some sriracha sauce to the mix.
Nuts: If you're not a fan of peanuts, try swapping them out for cashews or almonds instead.
Cooking Tips
Here are some tips for making the yum yum recipe:
Cook the pasta al dente (firm to the bite) to prevent it from becoming too mushy when mixed with the sauce.
Make sure the pasta is completely cool before mixing it with the sauce - this will prevent the sauce from becoming too runny.
Feel free to adjust the sauce ingredients to your liking - add more or less soy sauce, honey, or red pepper flakes depending on your taste preferences.
If you're making this recipe ahead of time, keep everything separate until you're ready to serve - mix the sauce and pasta together, then add the veggies and nuts just before serving.
Conclusion
The yum yum recipe is a delicious, easy-to-make dish that's perfect for any occasion. With its customizable ingredients and simple preparation, it's sure to become a go-to recipe in your kitchen. Try it out today and see for yourself how yummy it is!
