The Sensitive Epicure YumYum Cookies from thesensitiveepicure.blogspot.com
Introduction
Cookies are one of the most popular snacks in the world. They are easy to make and come in different flavors. Yum Yum cookies are one of the best types of cookies you can make. They are sweet, chewy, and delicious. This recipe is perfect for those who love baking and want to make something special for their friends and family.
Ingredients
The ingredients you will need to make Yum Yum Cookies are:
2 1/4 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup unsalted butter, softened
3/4 cup white sugar
3/4 cup brown sugar
2 large eggs
2 tsp vanilla extract
2 cups semisweet chocolate chips
Instructions
Step 1: Preheat your oven to 375°F (190°C). Step 2: In a medium bowl, whisk together the flour, baking soda, and salt. Step 3: In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy. Step 4: Beat in the eggs, one at a time, then stir in the vanilla extract. Step 5: Gradually add the flour mixture to the butter mixture, stirring until just combined. Step 6: Fold in the chocolate chips. Step 7: Drop spoonfuls of dough onto an ungreased baking sheet, leaving about 2 inches between each cookie. Step 8: Bake for 8-10 minutes, or until the edges are golden brown. Step 9: Remove from the oven and let cool on the baking sheet for 5 minutes. Step 10: Transfer the cookies to a wire rack to cool completely.
Nutrition
Here is the nutritional information for one serving (1 cookie) of Yum Yum Cookies:
Calories: 150
Total Fat: 8g
Saturated Fat: 5g
Cholesterol: 25mg
Sodium: 100mg
Total Carbohydrates: 19g
Dietary Fiber: 1g
Sugars: 12g
Protein: 2g
Conclusion
Yum Yum Cookies are a classic treat that everyone will love. They are easy to make and can be customized with different add-ins such as nuts, dried fruit, or even candy. This recipe is perfect for beginners who want to try their hand at baking. So grab your apron and get ready to make some delicious Yum Yum Cookies!
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