Kfc Chicken Nuggets Recipe


KFC Keto Fried Chicken Nuggets
KFC Keto Fried Chicken Nuggets from www.lowcarbnikki.com

Introduction

KFC chicken nuggets are a delicious and crispy snack that everyone loves. These nuggets are made with a secret blend of herbs and spices that give them their unique flavor. In this recipe, we will show you how to make KFC chicken nuggets at home that are just as good as the ones you get at the restaurant.

Ingredients

To make KFC chicken nuggets, you will need the following ingredients:
  • 1 pound boneless, skinless chicken breast
  • 1 cup all-purpose flour
  • 2 tablespoons paprika
  • 1 tablespoon salt
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 tablespoon dried sage
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1/2 tablespoon black pepper
  • 1/2 tablespoon cayenne pepper
  • 1 egg
  • 1 cup buttermilk
  • Vegetable oil, for frying

Note:

You can adjust the amount of spices to your liking. If you want your nuggets to be spicier, add more cayenne pepper.

Instructions

Step 1: Cut the chicken into nugget-sized pieces

Start by cutting the chicken breast into small, bite-sized pieces. You can make them as big or as small as you like.

Step 2: Prepare the coating

In a bowl, mix together the flour, paprika, salt, oregano, basil, sage, garlic powder, onion powder, black pepper, and cayenne pepper. Mix well to make sure all the spices are evenly distributed.

Step 3: Beat the egg and buttermilk

In another bowl, beat together the egg and buttermilk until well combined.

Step 4: Coat the chicken in the flour mixture

Take each piece of chicken and coat it in the flour mixture, making sure it is fully covered.

Step 5: Dip the chicken in the egg mixture

After coating the chicken in the flour mixture, dip it in the egg mixture, making sure it is fully coated.

Step 6: Coat the chicken in the flour mixture again

After dipping the chicken in the egg mixture, coat it in the flour mixture again.

Step 7: Fry the chicken nuggets

In a deep fryer or a pot, heat the vegetable oil to 350°F. Once the oil is hot, carefully add the chicken nuggets and fry for about 5-7 minutes, or until they are golden brown and crispy.

Step 8: Drain the chicken nuggets

Once the chicken nuggets are cooked, remove them from the fryer and place them on a paper towel-lined plate to drain any excess oil.

Nutrition

Here is the nutrition information for KFC chicken nuggets:
  • Calories: 290
  • Protein: 14g
  • Fat: 17g
  • Carbohydrates: 20g
  • Sodium: 400mg

Note:

The nutrition information may vary depending on the size of the chicken nuggets and the amount of oil used for frying.

Conclusion

Making KFC chicken nuggets at home is easy and fun, and they taste just as good as the ones you get at the restaurant. With this recipe, you can enjoy crispy and flavorful chicken nuggets anytime, anywhere. So, go ahead and give it a try!

0 Post a Comment

Post a Comment