Suburban Epicurean Baked KFC Chicken from suburbanepicurean.blogspot.com
Introduction
Have you ever tasted the KFC Roasted Chicken? If not, then you are missing out on one of the most delicious and juicy roasted chicken dishes out there. KFC Roasted Chicken is a special dish that is prepared by marinating the chicken in a blend of spices and herbs, and then roasting it to perfection. This dish is not only tasty but also healthy as it is low in fat and high in protein. In this article, we will take you through the step-by-step process of making KFC Roasted Chicken at home.
Ingredients
To make KFC Roasted Chicken, you will need the following ingredients:
1 whole chicken (about 3-4 pounds)
1 tablespoon of paprika
1 tablespoon of garlic powder
1 tablespoon of onion powder
1 tablespoon of dried thyme
1 tablespoon of dried basil
1 tablespoon of dried oregano
1 teaspoon of salt
1 teaspoon of black pepper
2 tablespoons of olive oil
Instructions
Follow these steps to make KFC Roasted Chicken:
Preheat your oven to 375°F.
Remove the giblets and neck from the chicken and rinse it under cold water.
Pat the chicken dry with paper towels.
In a small bowl, mix together the paprika, garlic powder, onion powder, dried thyme, dried basil, dried oregano, salt, and black pepper.
Drizzle the olive oil over the chicken and rub it in evenly.
Sprinkle the spice mixture over the chicken, making sure to cover it evenly.
Place the chicken on a roasting pan, breast side up.
Roast the chicken for about 1 hour and 15 minutes, or until the internal temperature reaches 165°F.
Let the chicken rest for 10 minutes before carving and serving.
Nutrition
One serving of KFC Roasted Chicken (about 4 ounces) contains approximately:
Calories: 220
Protein: 29 grams
Fat: 10 grams
Carbohydrates: 0 grams
Fiber: 0 grams
Sodium: 488 milligrams
Conclusion
Making KFC Roasted Chicken at home is easy and doesn't require any special equipment. With a few simple ingredients and some basic cooking skills, you can enjoy this delicious and healthy roasted chicken dish in the comfort of your own home. So why not try this recipe today and enjoy a tasty and nutritious meal with your family and friends?
KFC Gravy Recipe Remake from www.hellthyjunkfood.com
Introduction
Do you love KFC's gravy and want to make it at home? You're in luck because we've got the perfect recipe for you! KFC's gravy is a delicious blend of spices and herbs that is sure to leave your taste buds satisfied. In this article, we'll go over the ingredients, instructions, and nutrition facts of this amazing gravy recipe.
Ingredients
To make KFC's gravy at home, you'll need the following ingredients:
1/2 cup butter
1/2 cup all-purpose flour
2 1/2 cups chicken broth
1/4 tsp. dried thyme
1/4 tsp. dried sage
1/4 tsp. salt
1/4 tsp. pepper
1/4 cup heavy cream
Instructions
Now that you have all of your ingredients, let's get started with the instructions:
Melt the butter in a saucepan over medium heat.
Add the flour and whisk until it becomes a smooth paste.
Continue to whisk for 2-3 minutes or until the mixture becomes slightly browned.
Slowly add the chicken broth while whisking continuously.
Add thyme, sage, salt, and pepper to the mixture.
Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes or until it thickens.
Stir in the heavy cream and cook for an additional 2-3 minutes, until the gravy is heated through.
Remove from heat and let it cool down for a few minutes before serving.
Nutrition
Now that you know how to make KFC's gravy at home, let's take a look at the nutrition facts. This recipe makes about 10 servings, and each serving contains:
Calories: 132
Total Fat: 12g
Saturated Fat: 7g
Cholesterol: 37mg
Sodium: 310mg
Total Carbohydrates: 4g
Dietary Fiber: 0g
Sugars: 0g
Protein: 2g
Tips for Making the Best Gravy
Here are a few tips to help you make the best gravy possible:
1. Use fresh herbs for the best flavor. If you don't have fresh herbs, you can use dried herbs instead.
2. Whisk the flour and butter together until you have a smooth paste. This will help prevent lumps from forming in your gravy.
3. Use chicken broth instead of water for a richer flavor.
4. Let the gravy simmer for at least 10-15 minutes to allow the flavors to meld together.
5. If your gravy is too thick, you can thin it out with a little bit of milk or additional chicken broth.
Conclusion
Making KFC's gravy at home is easier than you might think. With just a few simple ingredients and some basic cooking skills, you can create a delicious gravy that is perfect for dipping fried chicken or pouring over mashed potatoes. So next time you're in the mood for some KFC-style gravy, give this recipe a try!
KFC Keto Fried Chicken Nuggets from www.lowcarbnikki.com
Introduction
KFC chicken nuggets are a delicious and crispy snack that everyone loves. These nuggets are made with a secret blend of herbs and spices that give them their unique flavor. In this recipe, we will show you how to make KFC chicken nuggets at home that are just as good as the ones you get at the restaurant.
Ingredients
To make KFC chicken nuggets, you will need the following ingredients:
1 pound boneless, skinless chicken breast
1 cup all-purpose flour
2 tablespoons paprika
1 tablespoon salt
1 tablespoon dried oregano
1 tablespoon dried basil
1 tablespoon dried sage
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tablespoon black pepper
1/2 tablespoon cayenne pepper
1 egg
1 cup buttermilk
Vegetable oil, for frying
Note:
You can adjust the amount of spices to your liking. If you want your nuggets to be spicier, add more cayenne pepper.
Instructions
Step 1: Cut the chicken into nugget-sized pieces
Start by cutting the chicken breast into small, bite-sized pieces. You can make them as big or as small as you like.
Step 2: Prepare the coating
In a bowl, mix together the flour, paprika, salt, oregano, basil, sage, garlic powder, onion powder, black pepper, and cayenne pepper. Mix well to make sure all the spices are evenly distributed.
Step 3: Beat the egg and buttermilk
In another bowl, beat together the egg and buttermilk until well combined.
Step 4: Coat the chicken in the flour mixture
Take each piece of chicken and coat it in the flour mixture, making sure it is fully covered.
Step 5: Dip the chicken in the egg mixture
After coating the chicken in the flour mixture, dip it in the egg mixture, making sure it is fully coated.
Step 6: Coat the chicken in the flour mixture again
After dipping the chicken in the egg mixture, coat it in the flour mixture again.
Step 7: Fry the chicken nuggets
In a deep fryer or a pot, heat the vegetable oil to 350°F. Once the oil is hot, carefully add the chicken nuggets and fry for about 5-7 minutes, or until they are golden brown and crispy.
Step 8: Drain the chicken nuggets
Once the chicken nuggets are cooked, remove them from the fryer and place them on a paper towel-lined plate to drain any excess oil.
Nutrition
Here is the nutrition information for KFC chicken nuggets:
Calories: 290
Protein: 14g
Fat: 17g
Carbohydrates: 20g
Sodium: 400mg
Note:
The nutrition information may vary depending on the size of the chicken nuggets and the amount of oil used for frying.
Conclusion
Making KFC chicken nuggets at home is easy and fun, and they taste just as good as the ones you get at the restaurant. With this recipe, you can enjoy crispy and flavorful chicken nuggets anytime, anywhere. So, go ahead and give it a try!
How to Make KFC's Fried Chicken Recipe First For Women from www.firstforwomen.com
Introduction
KFC is a fast-food chain that is popular all over the world for its crispy, juicy fried chicken. If you are a fan of KFC chicken, you may wonder how they make it so delicious. The good news is that you can make KFC fried chicken at home with this recipe. This recipe is easy to follow and will give you the same taste and texture as KFC chicken.
Ingredients
To make KFC fried chicken, you will need the following ingredients:
1 whole chicken or chicken parts
2 cups all-purpose flour
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon salt
1 tablespoon black pepper
1 teaspoon dried thyme
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon celery salt
1/2 teaspoon cayenne pepper
1/2 cup buttermilk
Oil for frying
Instructions
Follow these steps to make KFC fried chicken:
Step 1: Prepare the chicken
Clean the chicken and remove any excess fat. Cut the chicken into pieces if you are not using chicken parts. Place the chicken pieces in a large bowl and add buttermilk. Mix well and let it marinate for at least 30 minutes.
Step 2: Prepare the coating
In a large bowl, mix together flour, paprika, garlic powder, onion powder, salt, black pepper, dried thyme, dried basil, dried oregano, celery salt, and cayenne pepper.
Step 3: Coat the chicken
Remove the chicken from the buttermilk and shake off any excess. Dip the chicken into the flour mixture, making sure it is coated evenly. Place the coated chicken on a wire rack and let it sit for at least 20 minutes.
Step 4: Fry the chicken
Heat the frying oil in a deep frying pan or a deep fryer. The oil should be heated to 350°F. Place the chicken in the hot oil and fry for 12-15 minutes or until the chicken is golden brown and cooked through. Remove the chicken from the oil and place it on a paper towel-lined plate to drain any excess oil.
Nutrition
The nutrition information for KFC fried chicken varies depending on the specific ingredients used and the portion size. However, here is an approximate nutrition breakdown for one serving (3 pieces) of KFC fried chicken:
Calories: 790
Protein: 42g
Carbohydrates: 54g
Fat: 43g
Sodium: 1940mg
Sugar: 1g
Conclusion
Now that you know how to make KFC fried chicken, you can enjoy this delicious treat at home. This recipe is easy to follow and will give you the same taste and texture as KFC chicken. Serve it with your favorite sides and enjoy!
