Are you looking for an easy and delicious breakfast or brunch recipe? Look no further because Jamie Oliver's quiche recipe is here to save the day! With a flaky crust, creamy filling, and a variety of fillings to choose from, this quiche is sure to impress your family and guests.
Ingredients
For the crust: - 1 1/4 cups all-purpose flour - 1/2 teaspoon salt - 1/2 cup unsalted butter, cold and cubed - 1/4 cup ice water For the filling: - 6 large eggs - 1 1/2 cups heavy cream - Salt and freshly ground black pepper - 1 1/2 cups of your favorite fillings (such as cooked bacon, spinach, mushrooms, onions, cheese, and tomatoes)
Instructions
Making the Crust
1. In a large bowl, whisk together the flour and salt. 2. Using a pastry cutter or your fingers, cut the butter into the flour mixture until it resembles coarse crumbs. 3. Gradually add the ice water, stirring until the dough comes together. 4. Form the dough into a ball and flatten into a disc. Wrap in plastic wrap and refrigerate for at least 30 minutes.
Preparing the Filling
1. Preheat your oven to 375°F. 2. In a medium bowl, whisk together the eggs and heavy cream. Season with salt and pepper. 3. Add your desired fillings to the egg mixture and stir to combine.
Assembling the Quiche
1. On a floured surface, roll out the chilled dough to fit your pie dish. 2. Transfer the dough to the dish, pressing it gently into the bottom and sides. 3. Trim the excess dough and prick the bottom of the crust with a fork. 4. Pour the egg mixture over the crust. 5. Bake for 35-40 minutes, or until the filling is set and the crust is golden brown. 6. Let the quiche cool for a few minutes before slicing and serving.
Nutrition
This quiche recipe yields 8 servings. The nutritional information per serving is as follows: - Calories: 485 - Fat: 40g - Carbohydrates: 19g - Protein: 14g - Fiber: 1g - Sugar: 2g
Conclusion
Thanks to Jamie Oliver's easy and delicious quiche recipe, you can now impress your family and guests with a homemade breakfast or brunch dish. With a flaky crust and a variety of fillings to choose from, this quiche is sure to become a family favorite. Give it a try today!
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