Mantecados de Canela. Receta Asopaipas. Recetas de Cocina Casera from www.asopaipas.com
Introduction
Mantecado is a Spanish dessert that has a creamy texture and is made with simple ingredients. It is a popular Christmas treat in Spain and is often given as a gift during the holiday season. The word “manteca” in Spanish means butter, and the dessert is named after the creamy texture of the butter. The recipe for mantecado is easy to follow and can be made with ingredients that are easily available.
Ingredients
To make mantecado, you will need:
1 cup of all-purpose flour
1/2 cup of vegetable oil
1/2 cup of sugar
1/4 cup of milk
1/4 teaspoon of baking soda
1/4 teaspoon of cinnamon powder
1/4 teaspoon of salt
Instructions
Step 1: Preheat the Oven
Preheat the oven to 350°F or 175°C.
Step 2: Mix the Dry Ingredients
In a mixing bowl, sift the flour, baking soda, cinnamon powder, and salt. Mix them all together.
Step 3: Mix the Wet Ingredients
In another mixing bowl, add the vegetable oil, sugar, and milk. Mix them well until the sugar dissolves.
Step 4: Combine the Wet and Dry Ingredients
Add the dry ingredients to the wet ingredients and mix them well until you get a smooth dough.
Step 5: Form the Dough into Balls
Take small portions of the dough and form them into small balls. Put them on a baking sheet lined with parchment paper.
Step 6: Bake the Mantecado
Bake the mantecado for 12-15 minutes or until they are light golden brown.
Step 7: Cool the Mantecado
Remove the baking sheet from the oven and let the mantecado cool down for a few minutes.
Step 8: Serve and Enjoy!
Once the mantecado has cooled down, serve them and enjoy!
Nutrition
Mantecado is a delicious dessert, but it is also high in calories and sugar. Here is the nutritional information for one serving of mantecado:
Calories: 83
Total Fat: 5g
Saturated Fat: 1g
Cholesterol: 0mg
Sodium: 35mg
Total Carbohydrates: 9g
Dietary Fiber: 0g
Sugars: 5g
Protein: 1g
Conclusion
Mantecado is a simple and delicious Spanish dessert that is perfect for the holiday season. It is made with easy-to-find ingredients and can be made in just a few steps. While it is high in calories and sugar, it is a great treat to enjoy in moderation. So, try this recipe and enjoy this Spanish delight!
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