BBQ Chicken Legs Recipe Cooking Add a Pinch Robyn Stone from addapinch.com
Introduction
Chicken legs are one of the most popular parts of the chicken. They’re flavorful, juicy, and easy to cook. This recipe is perfect for those who love chicken legs and are looking for a new way to prepare them. The recipe is simple and straightforward, and it only requires a few ingredients. Plus, it’s easy to customize with your favorite seasonings and spices.
Ingredients
The ingredients you’ll need for this recipe are: - 6 chicken legs - 2 tablespoons olive oil - 2 tablespoons butter - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon dried thyme - 1 teaspoon paprika - Salt and pepper to taste
Optional ingredients
You can also add any of the following ingredients to customize the recipe to your liking: - Lemon juice - Honey - Soy sauce - Worcestershire sauce - Hot sauce - Barbecue sauce
Instructions
Here’s how to make delicious chicken legs: 1. Preheat your oven to 375°F. 2. In a small bowl, mix together the garlic powder, onion powder, dried thyme, paprika, salt, and pepper. 3. Rinse the chicken legs and pat them dry with paper towels. 4. Rub the chicken legs with the olive oil and then with the spice mixture. 5. In a large oven-safe skillet, melt the butter over medium-high heat. 6. Add the chicken legs to the skillet and cook for 5-6 minutes on each side, or until browned. 7. Transfer the skillet to the oven and bake for 20-25 minutes, or until the chicken legs are cooked through. 8. Remove the skillet from the oven and let the chicken legs rest for 5 minutes before serving.
Optional instructions
If you’re using any of the optional ingredients, here’s how to add them: - Lemon juice: Squeeze fresh lemon juice over the chicken legs before serving. - Honey: Drizzle honey over the chicken legs before baking. - Soy sauce: Add a few tablespoons of soy sauce to the skillet when cooking the chicken legs. - Worcestershire sauce: Add a few tablespoons of Worcestershire sauce to the skillet when cooking the chicken legs. - Hot sauce: Drizzle hot sauce over the chicken legs before serving. - Barbecue sauce: Brush barbecue sauce over the chicken legs during the last 10 minutes of baking.
Nutrition
Here’s the nutritional information for this recipe: - Calories: 353 - Fat: 26g - Carbohydrates: 1g - Protein: 28g - Sodium: 160mg
Conclusion
This delicious chicken legs recipe is perfect for any occasion. It’s easy to make, flavorful, and customizable. Plus, it’s a great way to use up any chicken legs you have in your freezer. Serve it with your favorite sides for a complete meal. Enjoy!
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