Flancocho Receta: A Delicious And Simple Recipe


How to make Flancocho or Flancake Flancocho recipe, Flan cake, Desserts
How to make Flancocho or Flancake Flancocho recipe, Flan cake, Desserts from www.pinterest.es

Introduction

Flancocho is a famous dessert in Puerto Rico, which is a combination of two famous desserts, flan, and cake. It is a unique and delicious dessert that can be served on any occasion. The recipe is simple, and the ingredients are readily available in any grocery store. In this article, we will discuss the ingredients, instructions, and nutrition of flancocho receta.

Ingredients

The ingredients required to make flancocho receta are:

For the Flan:

  • 1 can of evaporated milk (12 oz.)
  • 1 can of condensed milk (14 oz.)
  • 4 eggs
  • 1 tsp. of vanilla extract

For the Cake:

  • 1 box of yellow cake mix
  • 1 cup of water
  • 1/3 cup of vegetable oil
  • 3 eggs

For the Caramel:

  • 1 cup of sugar

Instructions

The instructions to make flancocho receta are as follows:

Step 1: Preheat the Oven

Preheat the oven to 350 degrees Fahrenheit.

Step 2: Make the Caramel

In a small saucepan, melt the sugar on medium heat until it turns golden brown. Once done, pour the caramel into the bottom of a flan mold or a bundt pan.

Step 3: Make the Flan

In a blender, mix the evaporated milk, condensed milk, eggs, and vanilla extract until well combined. Pour the mixture over the caramel in the mold.

Step 4: Make the Cake

In a mixing bowl, combine the cake mix, water, oil, and eggs. Mix until well combined. Pour the cake batter over the flan mixture in the mold.

Step 5: Bake

Bake the flancocho for approximately 45-50 minutes or until a toothpick comes out clean. Once done, remove from the oven and allow it to cool.

Step 6: Serve

Once cooled, flip the flancocho onto a serving dish, and it is ready to serve. You can also top it with whipped cream or fresh fruits.

Nutrition

The nutritional value per serving of flancocho receta is as follows:
  • Calories: 350 kcal
  • Total Fat: 14 g
  • Saturated Fat: 5 g
  • Cholesterol: 95 mg
  • Sodium: 410 mg
  • Total Carbohydrates: 51 g
  • Dietary Fiber: 0 g
  • Total Sugars: 39 g
  • Protein: 6 g

Conclusion

Flancocho receta is an easy and delicious dessert that can be made at home. The combination of flan and cake makes it a unique and flavorful dish that everyone will love. With readily available ingredients and simple instructions, anyone can make this dessert. So, next time you want to impress your guests with a delicious dessert, try making flancocho receta.

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