Pioneer Woman Granola Recipe


Pioneer Woman at Heart Homemade Granola
Pioneer Woman at Heart Homemade Granola from pioneerwomanatheart.blogspot.com

Introduction

If you're looking for a healthy and tasty breakfast option, granola is an excellent choice. Not only is it packed with nutrients, but it's also a versatile food that can be enjoyed in many ways. You can eat it with milk, yogurt, or even as a topping for your favorite dessert. In this article, we'll be sharing the Pioneer Woman granola recipe, which is a delicious and easy-to-make option that you can enjoy any time of day.

Ingredients

To make Pioneer Woman granola, you'll need the following ingredients:
  • 4 cups old-fashioned oats
  • 1 cup chopped pecans
  • 1 cup unsweetened shredded coconut
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 1/4 cup honey
  • 1/4 tsp salt
  • 1 tsp cinnamon

Instructions

Now that you have your ingredients, let's get started on making the Pioneer Woman granola:
  1. Preheat your oven to 275°F (135°C).
  2. In a large bowl, combine the oats, pecans, shredded coconut, brown sugar, salt, and cinnamon. Mix well.
  3. In a separate bowl, whisk together the vegetable oil and honey. Pour the mixture over the dry ingredients and stir until everything is evenly coated.
  4. Spread the granola mixture onto a baking sheet lined with parchment paper. Make sure it's spread out evenly.
  5. Bake for 30-40 minutes, stirring every 10 minutes to ensure that it bakes evenly. The granola should be golden brown and crispy when it's done.
  6. Remove the granola from the oven and let it cool completely on the baking sheet. As it cools, it will become crispier.
  7. Once the granola is completely cool, you can transfer it to an airtight container and store it at room temperature for up to two weeks.

Nutrition

Now that you know how to make Pioneer Woman granola, you might be wondering about its nutritional value. Here are the nutrition facts for one serving of this granola recipe (1/2 cup):
  • Calories: 412
  • Total Fat: 29g
  • Saturated Fat: 9g
  • Cholesterol: 0mg
  • Sodium: 80mg
  • Total Carbohydrates: 36g
  • Dietary Fiber: 5g
  • Sugars: 16g
  • Protein: 6g
As you can see, this granola recipe is relatively high in calories and fat. However, it's also packed with fiber and protein, which can help keep you feeling full and satisfied for longer. If you're looking to reduce the calorie and fat content of this recipe, you can try using less oil and sugar or adding more dried fruit to increase the fiber content.

Conclusion

Overall, Pioneer Woman granola is a delicious and healthy breakfast option that you can customize to suit your taste preferences. Whether you're looking for a quick breakfast on the go or a satisfying snack to enjoy throughout the day, this granola recipe is sure to hit the spot. Give it a try and see for yourself how easy and tasty homemade granola can be!

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