How To Make Doner Kebab At Home

Cesar Chien July 04, 2023 doner , kebab , recipe , Recipes Comment

Homemade Chicken Doner Kebab Recipe recipetineats from recipetineats.pages.dev

Introduction

Are you craving for some delicious and exotic Turkish food? Doner kebab could be the perfect choice for you. This mouth-watering dish is made with succulent meat, aromatic spices, and fresh vegetables. Doner kebab is a popular street food in Turkey and its neighboring countries. But, you don't need to travel to explore the authentic taste of doner kebab. By following this recipe, you can easily make this dish at home and impress your family and friends.

Ingredients

Here are the ingredients you will need to make doner kebab:

2 pounds of lamb or beef, minced
1 large onion, finely chopped
3 garlic cloves, minced
2 teaspoons of paprika
1 teaspoon of cumin
1 teaspoon of coriander
1 teaspoon of black pepper
1 teaspoon of salt
2 tablespoons of olive oil
2 tablespoons of tomato paste
1 tablespoon of red pepper flakes
1 tablespoon of lemon juice
Pita bread
Tzatziki sauce
Tomatoes, sliced
Red onion, sliced
Lettuce, shredded

Instructions

Now, let's move on to the step-by-step instructions on how to make doner kebab:

In a large bowl, mix the minced meat, chopped onion, minced garlic, paprika, cumin, coriander, black pepper, and salt.
Knead the mixture for a few minutes until it becomes smooth and sticky.
Cover the bowl with plastic wrap and refrigerate for at least 2 hours.
Preheat your oven to 350°F.
Take a skewer and start shaping the meat mixture around it, forming a cylinder shape. Keep adding the meat mixture until the skewer is fully covered.
Place the skewer on a baking tray and brush the meat with olive oil.
Bake the meat for 1 hour, turning it occasionally to ensure that it cooks evenly.
Once the meat is cooked, remove it from the oven and let it cool for a few minutes.
Remove the meat from the skewer and slice it thinly with a sharp knife.
Toast the pita bread on a hot griddle or in a toaster.
Spread some tzatziki sauce on the pita bread.
Add the sliced meat, sliced tomatoes, sliced red onion, and shredded lettuce on top of the sauce.
Roll the pita bread tightly and serve hot.

Nutrition

Doner kebab is a great source of protein, vitamins, and minerals. Here is the approximate nutrition information for one serving of doner kebab:

Calories: 450
Protein: 25 g
Fat: 20 g
Carbohydrates: 40 g
Sugar: 5 g
Sodium: 700 mg
Cholesterol: 70 mg

Conclusion

Doner kebab is a delicious and healthy dish that you can easily make at home. By following this recipe, you can enjoy the authentic taste of Turkish street food in the comfort of your own home. So, what are you waiting for? Gather the ingredients and start cooking!