Tequeños Venezolanos: A Delicious And Easy Recipe


Tequeños de queso (receta venezolana tradicional) PequeRecetas
Tequeños de queso (receta venezolana tradicional) PequeRecetas from www.pequerecetas.com

Introduction

If you are looking for a delicious and easy-to-make snack, Tequeños Venezolanos are the perfect choice. These tasty treats are a popular appetizer in Venezuela and are made with just a few simple ingredients. In this article, we will show you how to make Tequeños Venezolanos step-by-step.

Ingredients

To make Tequeños Venezolanos, you will need the following ingredients:
  • 1 lb of Queso Blanco or any white cheese that is easy to melt
  • 1 cup of all-purpose flour
  • 2 tablespoons of cornstarch
  • 1 tablespoon of sugar
  • 2 tablespoons of butter, melted
  • 1/2 teaspoon of salt
  • 1/2 cup of warm water
  • 1 egg, beaten
  • Vegetable oil for frying

Instructions

Step 1: Prepare the Dough

In a large mixing bowl, combine the all-purpose flour, cornstarch, sugar, and salt. Mix well. In a separate bowl, mix the melted butter and warm water. Slowly pour the butter and water mixture into the dry ingredients. Mix until a dough forms. Knead the dough for a few minutes until it is smooth and elastic. Cover the dough with a damp cloth and let it rest for at least 15 minutes.

Step 2: Prepare the Cheese Filling

Cut the Queso Blanco into long, thin strips.

Step 3: Assemble the Tequeños

Take a small piece of dough and roll it out into a thin rope. Place a strip of cheese on top of the dough and roll it up, making sure to seal the edges. Repeat the process until all of the dough and cheese is used up.

Step 4: Fry the Tequeños

Heat the vegetable oil in a deep saucepan over medium-high heat. Once the oil is hot, carefully add the Tequeños to the pan. Fry the Tequeños until they are golden brown on all sides. Remove them from the oil using a slotted spoon and place them on a paper towel to drain any excess oil.

Step 5: Serve and Enjoy

Serve the Tequeños hot with your favorite dipping sauce. Enjoy!

Nutrition

Here is the approximate nutritional information for Tequeños Venezolanos:
  • Calories: 170
  • Total Fat: 10g
  • Saturated Fat: 5g
  • Cholesterol: 39mg
  • Sodium: 250mg
  • Total Carbohydrates: 13g
  • Dietary Fiber: 0g
  • Sugars: 1g
  • Protein: 8g

Conclusion

Tequeños Venezolanos are a delicious and easy snack that you can make at home with just a few simple ingredients. Follow the steps in this article to create a batch of these delicious treats that your family and friends will love. Enjoy!

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