Easy Recipe To Cook: Creamy Garlic Shrimp Pasta

Cesar Chien    December 02, 2022    cook , easy , recipe , Recipes    Comment   

A recipe Food writing, Food, Recipes from www.pinterest.com

Introduction

Cooking can be intimidating, but it doesn't have to be. If you're looking for a quick and easy recipe to impress your guests or satisfy your cravings, this creamy garlic shrimp pasta is sure to please. With just a few simple ingredients and easy-to-follow instructions, you can have a delicious meal on the table in no time.

Ingredients

To make this creamy garlic shrimp pasta, you'll need the following ingredients:

• 1 pound of spaghetti
• 1 pound of shrimp, peeled and deveined
• 4 cloves of garlic, minced
• 1 cup of heavy cream
• 1/4 cup of grated Parmesan cheese
• 2 tablespoons of olive oil
• Salt and pepper to taste

Instructions

Follow these easy steps to make creamy garlic shrimp pasta:

1. Cook the spaghetti according to the package instructions.
2. While the spaghetti is cooking, heat the olive oil in a large skillet over medium-high heat.
3. Add the minced garlic and sauté for about 30 seconds, or until fragrant.
4. Add the shrimp to the skillet and cook for about 2-3 minutes on each side, or until pink and cooked through.
5. Remove the shrimp from the skillet and set aside.
6. Add the heavy cream to the skillet and bring to a simmer.
7. Add the Parmesan cheese and stir until melted and well combined.
8. Season the sauce with salt and pepper to taste.
9. Add the cooked spaghetti to the skillet and toss to coat in the sauce.
10. Return the shrimp to the skillet and toss to combine.
11. Serve hot and enjoy!

Nutrition

This creamy garlic shrimp pasta recipe serves 4 and each serving contains approximately:

• 864 calories
• 45 grams of fat
• 68 grams of carbohydrates
• 41 grams of protein
• 3 grams of fiber
• 3 grams of sugar
• 245 milligrams of cholesterol
• 753 milligrams of sodium

Tips for Success

Here are a few tips to help you make the perfect creamy garlic shrimp pasta:

• Make sure to cook the spaghetti al dente, or slightly firm, so it doesn't become mushy when combined with the sauce.
• Use fresh shrimp for the best flavor and texture.
• Don't overcook the shrimp, as it can become tough and rubbery.
• Adjust the seasoning to your taste preferences.
• Feel free to add additional vegetables or herbs, such as cherry tomatoes, spinach, or basil, to customize the recipe to your liking.
• For a lighter version, substitute half-and-half or milk for the heavy cream and use less Parmesan cheese.

Conclusion

This creamy garlic shrimp pasta is a simple yet elegant dish that is sure to impress. With minimal prep time and easy-to-find ingredients, it's perfect for busy weeknights or special occasions. Give it a try and taste for yourself how delicious and easy it can be to cook a gourmet meal at home.

Source: www.tasteofhome.com