Macaroni and cheese is a classic comfort food that is loved by people of all ages. This dish is perfect for when you need something quick and easy, but still delicious. In this article, we will be sharing an easy macaroni and cheese recipe that is perfect for those who are short on time but still want to enjoy a tasty meal.
Ingredients
To make this easy macaroni and cheese recipe, you will need the following ingredients:
1 pound elbow macaroni
4 tablespoons butter
4 tablespoons all-purpose flour
2 cups milk
2 cups shredded cheddar cheese
1 teaspoon salt
1/2 teaspoon black pepper
Optional Ingredients:
Breadcrumbs
Additional Cheese
Chopped herbs
Instructions
To make this easy macaroni and cheese recipe, follow these simple instructions:
Step 1: Cook the Macaroni
Begin by cooking the macaroni according to the package instructions. Drain the macaroni and set it aside.
Step 2: Make the Cheese Sauce
In a large saucepan, melt the butter over medium heat. Add the flour and stir until smooth. Gradually add the milk, stirring constantly. Cook for 2-3 minutes or until the mixture thickens. Add the shredded cheddar cheese, salt, and black pepper. Stir until the cheese is melted and the sauce is smooth.
Step 3: Combine the Macaroni and Cheese Sauce
Add the cooked macaroni to the cheese sauce and stir until the macaroni is coated with the sauce.
Step 4: Optional Toppings
If you want to add some extra flavor and texture to your macaroni and cheese, you can top it with breadcrumbs, additional cheese, or chopped herbs.
Step 5: Serve and Enjoy
Serve the macaroni and cheese hot and enjoy!
Nutrition
Here is the approximate nutritional information for this easy macaroni and cheese recipe:
Calories: 550
Total Fat: 24g
Saturated Fat: 15g
Cholesterol: 75mg
Sodium: 900mg
Total Carbohydrates: 59g
Dietary Fiber: 2g
Sugars: 7g
Protein: 22g
Conclusion
This easy macaroni and cheese recipe is perfect for when you want something quick and delicious. With just a few simple ingredients, you can make a classic comfort food that everyone will love. Whether you make it as a side dish or a main course, this macaroni and cheese recipe is sure to be a hit!
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