Easy Vegan Chocolate Brownies Recipe Video from www.blogarama.com
Introduction
Brownies are the perfect comfort food when you need a quick and easy dessert fix. Whether you’re a chocolate lover or not, these gooey and delicious treats can satisfy any sweet tooth. This simple brownie recipe is easy to make, using basic ingredients that you can find in your pantry.
Ingredients
To make this simple brownie recipe, you’ll need the following ingredients:
1 cup all-purpose flour
1/2 cup cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
Instructions
1. Preheat the oven and prepare the baking pan
Preheat the oven to 350°F (175°C). Grease an 8-inch (20-cm) square baking pan with cooking spray or butter.
2. Mix the dry ingredients
In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt until well combined.
3. Mix the wet ingredients
In a large bowl, whisk together the melted butter and sugar until well combined. Add the eggs and vanilla extract, and whisk until the mixture is smooth.
4. Combine the wet and dry ingredients
Add the dry ingredients to the wet ingredients and mix until just combined. Do not overmix.
5. Bake the brownies
Pour the batter into the prepared baking pan and spread it out evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
6. Cool and serve
Allow the brownies to cool completely in the pan before cutting into squares and serving.
Nutrition
These simple brownies are a delicious treat, but they should be enjoyed in moderation. Here’s the nutrition information for one serving (based on 16 servings):
Calories: 160
Total fat: 8g
Saturated fat: 5g
Cholesterol: 45mg
Sodium: 90mg
Total carbohydrates: 23g
Dietary fiber: 1g
Sugars: 16g
Protein: 2g
Conclusion
This simple brownie recipe is easy to make, and it’s perfect for when you need a quick and easy dessert fix. With basic ingredients that you can find in your pantry, you can whip up a batch of these delicious brownies in no time. Serve them warm with a scoop of vanilla ice cream for an extra indulgent treat.
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