Delicious Bbc Pizza Dough Recipe

Cesar Chien    April 05, 2023    bbc , dough , pizza , recipe , Recipes    Comment   

How to make pizza dough like a Neapolitan master BBC Reel from www.bbc.com

Introduction

Are you a pizza lover and want to try making your own pizza dough at home? Then, you are in the right place. In this article, we will share with you an easy and delicious pizza dough recipe from BBC. This recipe is perfect for making thin-crust pizza and can be customized with your favorite toppings.

Ingredients

Here are the ingredients you will need to make this pizza dough recipe:

• 300g strong bread flour
• 1 tsp instant yeast
• 1 tsp salt
• 1 tbsp olive oil
• 180ml warm water

Note

You can use all-purpose flour instead of bread flour, but the texture of the dough may be slightly different.

Instructions

Follow these simple steps to make your own pizza dough:

1. In a large mixing bowl, combine the flour, yeast, and salt.
2. Add the olive oil and warm water to the dry ingredients.
3. Mix the ingredients together until a dough forms.
4. Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic.
5. Place the dough in a bowl and cover it with a damp cloth.
6. Let the dough rise for 1-2 hours in a warm place until it doubles in size.
7. Once the dough has risen, punch it down to release any air bubbles.
8. Divide the dough into two equal portions.
9. Roll out the dough on a floured surface to your desired thickness.
10. Add your favorite toppings and bake in a preheated oven at 220°C/425°F for 10-15 minutes or until the crust is golden brown.
11. Slice and serve hot.

Nutrition

Here is the nutritional information for the pizza dough recipe:

• Calories: 741
• Fat: 12.4g
• Saturated Fat: 1.7g
• Sodium: 1164mg
• Carbohydrates: 133.6g
• Fiber: 4.7g
• Sugar: 0.6g
• Protein: 21.3g

Note

The nutritional information is for the pizza dough only and does not include any toppings. The nutritional values may vary depending on the type and amount of toppings used.

Tips

Here are some tips to help you make the perfect pizza dough:

• Use warm water to activate the yeast.
• Knead the dough for at least 5-10 minutes to develop the gluten.
• Let the dough rise in a warm place for at least 1-2 hours until it doubles in size.
• Punch down the dough before rolling it out to release any air bubbles.
• Use a pizza stone or preheated baking sheet to get a crispy crust.
• Experiment with different toppings to find your favorite combination.

Conclusion

Now that you know how to make your own pizza dough at home, you can enjoy delicious homemade pizza anytime. This BBC pizza dough recipe is easy to follow and produces a thin-crust pizza that you can customize with your favorite toppings. So, gather your ingredients and start kneading your dough. Happy baking!

Source: www.bbc.co.uk