Soft Taco Recipe


Oven Baked Soft Tacos Life In The Lofthouse
Oven Baked Soft Tacos Life In The Lofthouse from life-in-the-lofthouse.com

Introduction

Soft tacos are a popular dish that originated in Mexico. They are a perfect meal for those who love Mexican cuisine. Soft tacos are easy to make, and they are perfect for a quick and easy dinner. This recipe is perfect for those who want to make authentic soft tacos from scratch.

Ingredients

  • 1 pound ground beef
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8-10 soft tortillas
  • 1 cup shredded cheese
  • 1/2 cup diced tomatoes
  • 1/2 cup chopped lettuce
  • 1/4 cup diced onions
  • 1/4 cup salsa
  • 1/4 cup sour cream

Instructions

  1. Preheat a large skillet over medium-high heat. Add the ground beef and cook until browned, stirring occasionally.
  2. Add the chili powder, cumin, garlic powder, onion powder, salt, and black pepper to the skillet. Stir well to combine.
  3. Cook for an additional 2-3 minutes, or until the spices are fragrant.
  4. Warm the soft tortillas in the microwave or oven.
  5. Divide the cooked ground beef evenly among the tortillas.
  6. Top each taco with shredded cheese, diced tomatoes, chopped lettuce, and diced onions.
  7. Add a dollop of salsa and sour cream to each taco.
  8. Roll up the soft tortillas and serve immediately.

Nutrition

Each serving of soft tacos (2 tacos) contains approximately:

  • Calories: 524
  • Protein: 28g
  • Fat: 29g
  • Carbohydrates: 43g
  • Fiber: 4g
  • Sugar: 3g
  • Sodium: 1027mg

Tips

Here are a few tips and tricks to make the perfect soft tacos:

  • If you prefer a spicier taco, you can add a pinch of cayenne pepper to the spice blend.
  • You can substitute ground beef with ground turkey or chicken.
  • For a vegetarian option, you can use black beans or tofu instead of ground meat.
  • Make sure to warm the tortillas before filling them. This will make the tortillas softer and easier to roll.
  • You can adjust the toppings to your liking. You can add avocado, jalapenos, or any other topping that you prefer.
  • Use a non-stick skillet to prevent the ground beef from sticking to the pan.

Conclusion

Soft tacos are a delicious and easy meal that you can make at home. This recipe is perfect for those who want to make authentic soft tacos from scratch. With a few simple ingredients and easy-to-follow instructions, you can have a delicious meal in no time. Whether you prefer ground beef or a vegetarian option, you can customize this recipe to your liking. So, try this recipe out and enjoy a delicious meal with your family and friends!


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