Easy Lemon Curd Filled Cupcakes recipe buttercream EmilyFabulous from emilyfabulous.com
Introduction
Cupcakes are a beloved dessert in the United Kingdom. Not only are they easy to make, but they can also be customized to suit any occasion. Whether you're looking for a classic vanilla cupcake or something a bit more adventurous, this recipe has got you covered.
Ingredients
For the cupcakes, you'll need:
125g unsalted butter, softened
125g caster sugar
2 large eggs, beaten
125g self-raising flour, sifted
1/2 tsp vanilla extract
2 tbsp milk
For the buttercream icing, you'll need:
125g unsalted butter, softened
250g icing sugar, sifted
1/2 tsp vanilla extract
2 tbsp milk
Instructions
1. Preheat your oven to 180°C (160°C fan)/350°F/gas mark 4. 2. In a large mixing bowl, cream together the butter and sugar until light and fluffy. 3. Add the beaten eggs a little at a time, making sure to mix well after each addition. 4. Fold in the sifted flour, vanilla extract, and milk until you have a smooth batter. 5. Line a muffin tin with paper cases and spoon the mixture into each case until they are about two-thirds full. 6. Bake in the preheated oven for 18-20 minutes or until golden brown and a skewer inserted into the centre of a cupcake comes out clean. 7. Remove from the oven and leave to cool on a wire rack.
Making the Buttercream Icing
1. In a separate mixing bowl, beat the softened butter until it is pale and fluffy. 2. Sift the icing sugar into the bowl and mix until fully combined. 3. Add the vanilla extract and milk and beat until the icing is smooth and creamy. 4. Spoon the icing into a piping bag (or use a knife to spread it onto the cupcakes) and decorate your cupcakes as desired.
Nutrition
Each cupcake contains approximately:
Calories: 276
Protein: 2.6g
Carbohydrates: 33.4g
Fat: 15.2g
Saturated Fat: 9.2g
Fibre: 0.3g
Sugar: 25.5g
Conclusion
This cupcake recipe is a classic that you can rely on time and time again. Whether you're making them for a birthday party or just as a sweet treat for yourself, they are sure to be a hit. Experiment with different flavours and decorations to create your own unique cupcakes. Enjoy!
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