Cadbury Egg Brownie Recipe I Heart Nap Time Brownie recipes from br.pinterest.com
Introduction
If you are a fan of chocolate, then Cadbury Brownies are the perfect treat for you. These brownies are rich, decadent, and filled with creamy Cadbury chocolate. They are easy to make and perfect for any occasion. In this recipe blog, we will guide you on how to make these delicious Cadbury Brownies at home.
Ingredients
To make Cadbury Brownies, you will need the following ingredients:
200g Cadbury Dairy Milk Chocolate
200g Unsalted Butter
3 Large Eggs
225g Caster Sugar
115g Plain Flour
30g Cocoa Powder
1/2 tsp Baking Powder
Cooking Utensils
You will also need the following cooking utensils:
8-inch square baking tin
Baking paper
Saucepan
Mixing bowl
Whisk
Spatula
Instructions
Now that we have all the ingredients ready, let's get started with the instructions on how to make these delicious Cadbury Brownies. Step 1: Preheat the oven to 180C/160C fan/gas mark 4. Step 2: Line the baking tin with baking paper and set it aside. Step 3: Break the Cadbury Dairy Milk chocolate into pieces and place it in a saucepan with the unsalted butter. Step 4: Melt the chocolate and butter over low heat, stirring occasionally until it is smooth. Step 5: Set the melted chocolate mixture aside and allow it to cool slightly. Step 6: In a mixing bowl, whisk the eggs and caster sugar together until they are well combined. Step 7: Pour the cooled chocolate mixture into the mixing bowl with the eggs and caster sugar, and stir until well combined. Step 8: Sift the plain flour, cocoa powder, and baking powder into the mixing bowl, and stir until well combined. Step 9: Pour the brownie mixture into the prepared baking tin, and smooth out the surface with a spatula. Step 10: Bake the brownies in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Step 11: Remove the brownies from the oven and allow them to cool in the tin for 5-10 minutes. Step 12: Once the brownies have cooled slightly, remove them from the tin and place them on a wire rack to cool completely.
Nutrition
Here is the nutrition information for one serving of Cadbury Brownies (based on 16 servings):
Calories: 292
Total Fat: 16g
Saturated Fat: 9g
Cholesterol: 72mg
Sodium: 30mg
Total Carbohydrates: 35g
Dietary Fiber: 2g
Sugars: 25g
Protein: 4g
Conclusion
Making Cadbury Brownies at home is easy and fun. With the right ingredients and cooking utensils, you can have delicious brownies in no time. These brownies are perfect for any occasion, and they are sure to impress your friends and family. So, what are you waiting for? Try this recipe today and enjoy the delicious taste of Cadbury Brownies.
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