Recipe For Chicken Dinner


Autumn Chicken Dinner Recipe {One Pan!} Cooking Classy
Autumn Chicken Dinner Recipe {One Pan!} Cooking Classy from www.cookingclassy.com

Introduction

Chicken is a versatile and flavorful protein that can be cooked in a variety of ways. Whether you prefer grilled, baked, or fried chicken, this recipe for chicken dinner will surely satisfy your taste buds. This recipe is easy to follow and can be customized to your liking by adding your favorite herbs and spices.

Ingredients

For this recipe, you will need the following ingredients:
  • 4 boneless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon minced garlic
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup chicken broth
  • 1/4 cup white wine
  • 1/4 cup heavy cream
  • 1 tablespoon butter

Instructions

1. Preheat your oven to 375°F. 2. In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. 3. Add 1 tablespoon of minced garlic and sauté until fragrant, about 1 minute. 4. Add 4 boneless chicken breasts to the skillet and season with 1 teaspoon of dried basil, 1 teaspoon of dried oregano, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. 5. Cook the chicken for about 5 minutes on each side until browned. 6. Remove the chicken from the skillet and place it in a baking dish. 7. In the same skillet, add 1/2 cup of chicken broth and 1/4 cup of white wine. 8. Stir and scrape any brown bits from the bottom of the pan. 9. Add 1/4 cup of heavy cream and 1 tablespoon of butter to the skillet. 10. Cook the sauce over medium heat until it thickens, about 5 minutes. 11. Pour the sauce over the chicken in the baking dish. 12. Bake the chicken in the preheated oven for about 20-25 minutes until the chicken is cooked through. 13. Serve the chicken with your favorite sides, such as roasted vegetables or mashed potatoes.

Nutrition

This recipe serves 4 people and has the following nutritional information per serving:
  • Calories: 350
  • Protein: 32g
  • Fat: 18g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Sugar: 1g
  • Sodium: 540mg

Conclusion

This recipe for chicken dinner is a great way to enjoy a flavorful and easy-to-make meal. The chicken is seasoned with herbs and spices and cooked in a creamy sauce that is perfect for dipping or pouring over your favorite sides. Feel free to customize this recipe by adding your favorite herbs and spices or using different sides to make it your own. With only 350 calories per serving, this recipe is a healthy and satisfying dinner option that your whole family will enjoy.

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