Bread Maker Bread Recipe

Cesar Chien March 13, 2023 bread , maker , recipe , Recipes Comment

Cuisinart Convection Bread Maker Recipe Can You Make Pepperoni And from uberfights.blogspot.com

Introduction

Making bread at home can be a very satisfying and rewarding experience. With the help of a bread maker, you can easily make your own fresh bread without having to knead the dough or worry about timing. This recipe is for a basic bread maker bread that can be customized to your liking by adding different ingredients or changing the flour.

Ingredients

Here are the ingredients you will need to make a basic bread maker bread:

3 cups all-purpose flour
1 1/2 teaspoons salt
2 tablespoons sugar
1 1/2 teaspoons active dry yeast
1 1/2 cups warm water

Instructions

Follow these steps to make your own bread maker bread:

In a large mixing bowl, combine the flour, salt, sugar, and yeast.
Add the warm water and mix until the dough comes together.
Knead the dough for a few minutes until it becomes smooth and elastic.
Place the dough in a greased bowl and cover it with a damp towel. Let it rise in a warm place for about an hour until it has doubled in size.
Preheat your oven to 375°F.
Punch down the dough and shape it into a loaf. Place it in a greased bread pan.
Bake the bread for 30-35 minutes or until it is golden brown and sounds hollow when tapped on the bottom.
Remove the bread from the pan and let it cool on a wire rack.

Nutrition

Here is the nutritional information for a slice of this bread:

Calories: 120
Total Fat: 0.5g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 300mg
Total Carbohydrates: 25g
Dietary Fiber: 1g
Sugars: 2g
Protein: 4g

Customizations

This recipe can be easily customized to your liking by adding different ingredients or changing the flour. Here are some ideas:

Add herbs like rosemary or thyme to the dough.
Mix in grated cheese or chopped nuts for added flavor and texture.
Use whole wheat flour instead of all-purpose flour for a healthier option.
Replace the sugar with honey or maple syrup for a sweeter bread.

Tips and Tricks

Here are some tips and tricks to help you make the best bread possible:

Make sure your yeast is fresh and active by testing it in warm water with a pinch of sugar before adding it to the dough.
Let the dough rise in a warm, draft-free place for best results.
If your bread is browning too quickly, cover it with foil for the remainder of the baking time.
Store your bread in a paper bag or bread box to keep it fresh longer.

Conclusion

Making bread at home with a bread maker is a fun and easy way to enjoy fresh, delicious bread without having to knead the dough or worry about timing. With this basic bread maker bread recipe, you can customize your bread to your liking by adding different ingredients or changing the flour. Follow these tips and tricks to make the best bread possible, and enjoy your homemade bread for days to come!