Pasta de Bocaditos is a classic Latin American dish, perfect for any occasion. These little pasta bites are easy to make and can be served as a snack or appetizer. In this recipe, we will show you how to make Pasta de Bocaditos with a creamy and spicy sauce that will make your taste buds dance.
This recipe makes about 12 servings. Each serving has approximately:
Calories: 372
Total Fat: 20g
Saturated Fat: 9g
Cholesterol: 53mg
Sodium: 473mg
Total Carbohydrates: 36g
Dietary Fiber: 3g
Sugars: 5g
Protein: 10g
Tips
If you prefer a milder sauce, you can reduce the amount of cumin and chili powder.
You can also add some shredded cheese on top of the pasta before serving.
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days.
Conclusion
Pasta de Bocaditos is a delicious and easy-to-make dish that is perfect for any occasion. The creamy and spicy sauce gives the pasta a unique and flavorful taste that will leave your guests asking for more. This recipe is also easy to customize, so you can adjust the spices and flavors to your liking. Give it a try and enjoy!
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