Amazing Pressure Cooker Chicken Recipe

Cesar Chien    August 20, 2023    chicken , cooker , pressure , recipe , Recipes    Comment   

Pressure Cooker Whole Chicken Jo Cooks from www.jocooks.com

Introduction

Pressure cookers have become a popular kitchen appliance because they cook food quickly and efficiently. One of the most popular dishes made in a pressure cooker is chicken. This pressure cooker chicken recipe is easy to make and is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. In this article, we will share a step-by-step guide to making the perfect pressure cooker chicken recipe.

Ingredients

To make this pressure cooker chicken recipe, you will need:

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 onion, chopped
• 3 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup chicken broth
• 1/2 cup white wine
• 1/4 cup heavy cream
• 2 tablespoons cornstarch
• 2 tablespoons water

Instructions

Here are the steps to make pressure cooker chicken recipe:

1. Season the chicken breasts with salt and pepper on both sides.
2. Set the pressure cooker to sauté mode and heat the olive oil and butter.
3. Add the chopped onion to the pot and sauté for 3-4 minutes until softened.
4. Add the minced garlic, dried thyme, and dried rosemary to the pot and sauté for another minute.
5. Add the chicken broth and white wine to the pot and deglaze the pot by scraping the bottom with a wooden spoon.
6. Add the chicken breasts to the pot and close the lid.
7. Set the pressure cooker to high pressure for 8 minutes.
8. Once the cooking time is complete, use the quick release method to release the pressure.
9. Remove the chicken breasts from the pot and set them aside on a plate.
10. Set the pressure cooker to sauté mode and bring the liquid to a boil.
11. Add the heavy cream to the pot and stir to combine.
12. In a small bowl, whisk together the cornstarch and water to create a slurry.
13. Add the slurry to the pot and whisk to combine.
14. Continue cooking the sauce for 2-3 minutes until it thickens.
15. Serve the chicken breasts with the sauce poured over the top.

Nutrition

This pressure cooker chicken recipe serves four and each serving has:

• Calories: 389
• Protein: 36g
• Fat: 17g
• Carbohydrates: 13g
• Sugar: 3g
• Sodium: 889mg

Conclusion

This pressure cooker chicken recipe is a great way to cook chicken breasts that are juicy and flavorful. The sauce is creamy and delicious and pairs perfectly with the chicken. This recipe is perfect for busy weeknights when you need to get dinner on the table quickly. Give it a try and let us know what you think!

Source: www.tablefortwoblog.com