Peanut Sauce Recipe

Cesar Chien March 12, 2023 peanut , recipe , Recipes , sauce Comment

Thai Peanut Sauce Jessica in the Kitchen from jessicainthekitchen.com

Introduction

Peanut sauce is a versatile and delicious sauce that can be used as a dip, marinade, or dressing. It is made from peanut butter, soy sauce, garlic, ginger, and other ingredients. This recipe will show you how to make a simple and delicious peanut sauce that can be used in a variety of dishes.

Ingredients

Here are the ingredients that you will need to make peanut sauce:

1/2 cup peanut butter
2 tablespoons soy sauce
2 cloves garlic, minced
1 tablespoon grated ginger
1 tablespoon honey
1/4 cup warm water
1/4 teaspoon red pepper flakes
1 lime, juiced

Peanut Butter

The main ingredient in peanut sauce is, of course, peanut butter. You can use any kind of peanut butter that you like, but natural peanut butter is recommended. Make sure to use unsweetened peanut butter for a healthier sauce.

Soy Sauce

Soy sauce is used to add saltiness and umami flavor to the peanut sauce. You can use regular soy sauce or low-sodium soy sauce if you want to reduce the sodium content of the sauce.

Garlic and Ginger

Garlic and ginger are used to add flavor and aroma to the peanut sauce. Make sure to mince the garlic and grate the ginger finely so that they blend well with the other ingredients.

Honey

Honey is used to balance the flavors of the peanut sauce and add a touch of sweetness. You can use any kind of honey that you like, but try to use a mild-flavored honey so that it doesn't overpower the other ingredients.

Red Pepper Flakes

Red pepper flakes are used to add a bit of heat to the peanut sauce. You can adjust the amount of red pepper flakes to your liking, depending on how spicy you want the sauce to be.

Lime Juice

Lime juice is used to add acidity to the peanut sauce and balance the flavors. You can use freshly squeezed lime juice or bottled lime juice if you don't have fresh limes.

Instructions

Here are the steps to make peanut sauce:

In a medium bowl, whisk together the peanut butter, soy sauce, garlic, ginger, honey, warm water, red pepper flakes, and lime juice until smooth.
If the sauce is too thick, add more warm water, 1 tablespoon at a time, until it reaches the desired consistency.
Taste the sauce and adjust the seasoning as needed. Add more soy sauce for saltiness, more honey for sweetness, or more red pepper flakes for heat.
Use the peanut sauce immediately or store it in an airtight container in the refrigerator for up to 1 week.

Nutrition

Here is the nutrition information for 1 serving (2 tablespoons) of peanut sauce:

Calories: 103
Total fat: 8g
Saturated fat: 1g
Cholesterol: 0mg
Sodium: 245mg
Total carbohydrates: 6g
Dietary fiber: 1g
Sugars: 3g
Protein: 3g

Conclusion

Peanut sauce is an easy and delicious sauce that can be used in a variety of dishes. This recipe is simple and straightforward, and you can adjust the seasoning to your liking. Give it a try and add it to your favorite dishes!