Betún de queso crema o queso philadelphia (frosting) from www.pizcadesabor.com
Introduction
Betun queso crema, also known as cream cheese frosting, is a popular topping for desserts, particularly cakes and cupcakes. This delicious topping is made from cream cheese, butter, powdered sugar, and vanilla extract, and it is easy to make at home. In this article, we will give you a step-by-step guide to preparing this delicious frosting and also provide you with some nutritional information.
Ingredients
To make betun queso crema, you will need the following ingredients:
8 oz (225g) cream cheese, softened
1/2 cup (115g) unsalted butter, softened
4 cups (500g) powdered sugar
1 tsp vanilla extract
Instructions
Follow these simple steps to make your own betun queso crema:
Step 1: Soften the Cream Cheese and Butter
The first step in making betun queso crema is to soften the cream cheese and butter. Take them out of the refrigerator and let them sit at room temperature for about 30 minutes. This will make them easier to work with and ensure a smooth texture for the frosting.
Step 2: Beat the Cream Cheese and Butter
Once the cream cheese and butter are softened, place them in a large mixing bowl and beat them together until creamy and smooth. You can use a hand mixer or a stand mixer for this step.
Step 3: Add the Powdered Sugar
Next, add the powdered sugar to the mixing bowl, one cup at a time, and beat until well combined. Be sure to scrape down the sides of the bowl as needed to ensure that all the ingredients are mixed evenly.
Step 4: Add the Vanilla Extract
Finally, add the vanilla extract to the mixing bowl and beat until well combined. Your betun queso crema is now ready to use!
Nutrition
Betun queso crema is a rich and creamy frosting that is high in calories and sugar. Here is the nutritional information for one serving (1/12 of the recipe):
Calories: 340
Total Fat: 17g
Saturated Fat: 10g
Cholesterol: 51mg
Sodium: 63mg
Total Carbohydrates: 47g
Dietary Fiber: 0g
Sugars: 46g
Protein: 2g
Tips and Variations
Here are some tips and variations to consider when making betun queso crema:
If you prefer a lighter frosting, you can use low-fat cream cheese and butter substitutes.
You can add food coloring to the frosting to match the theme or color scheme of your dessert.
You can add other flavors to the frosting, such as lemon zest, almond extract, or cocoa powder.
You can adjust the amount of powdered sugar to your taste, depending on how sweet you like your frosting.
If you don't have a mixer, you can also make betun queso crema by hand using a whisk and a mixing bowl.
Conclusion
Betun queso crema is a delicious and versatile frosting that can be used to top a variety of desserts. With just a few simple ingredients and some basic kitchen tools, you can make your own betun queso crema at home and enjoy its rich and creamy flavor. Whether you're making a birthday cake, cupcakes, or any other sweet treat, betun queso crema is sure to be a crowd-pleaser.
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