Fromage Cheese Cake Recipe


Cheesecake au fromage frais et lait concentré (sans cuisson) Recette
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Introduction

Fromage cheese cake is a delicious dessert that is perfect for any occasion. It is a popular French dessert that combines the creaminess of cheese with the sweetness of cake. It is a simple yet elegant dessert that will impress anyone who tries it. In this recipe, we will show you how to make fromage cheese cake from scratch with easy-to-follow instructions.

Ingredients

For the crust, you will need:
  • 1 and 1/2 cups graham cracker crumbs
  • 6 tablespoons unsalted butter, melted
  • 1/4 cup granulated sugar
For the filling, you will need:
  • 3 blocks of cream cheese, softened
  • 1 cup granulated sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1/4 cup heavy cream
  • 1/4 cup fromage blanc

Instructions

Crust

1. Preheat your oven to 350°F. 2. In a mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar until fully combined. 3. Pour the mixture into a 9-inch springform pan and press it down firmly using a spatula or the bottom of a measuring cup. 4. Bake the crust in the preheated oven for 10 minutes, then set it aside to cool.

Filling

1. In a large mixing bowl, beat the cream cheese until smooth. 2. Add the granulated sugar to the cream cheese and beat until fully combined. 3. Add the eggs to the mixture one at a time, beating well after each addition. 4. Stir in the vanilla extract, heavy cream, and fromage blanc until fully combined. 5. Pour the filling onto the cooled crust and smooth it out using a spatula. 6. Bake the cheesecake in the preheated oven for 45-50 minutes, or until the edges are set and the center is slightly jiggly. 7. Let the cheesecake cool to room temperature, then refrigerate it for at least 2 hours.

Nutrition

This fromage cheese cake recipe serves 12 people and contains approximately:
  • Calories: 440
  • Protein: 7g
  • Fat: 35g
  • Carbohydrates: 27g
  • Sugar: 22g
  • Sodium: 330mg

Conclusion

Fromage cheese cake is a delicious dessert that is perfect for any occasion. With its creamy, sweet taste and simple yet elegant presentation, this dessert is sure to impress. By following this recipe, you can easily make fromage cheese cake from scratch and enjoy this classic French dessert in the comfort of your own home.

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