Chocolate chip cookies are a classic, and for a good reason. These sweet and chewy treats are easy to make, and they are perfect for any occasion. Whether you want to make them for a party, a snack or a dessert, chocolate chip cookies are always a hit. In this article, we will show you how to make the best chocolate chip cookie recipe UK.
1. Preheat your oven to 180°C (160°C fan)/350°F/gas mark 4. 2. Line a baking tray with greaseproof paper. 3. In a large mixing bowl, cream together the butter, caster sugar and light brown sugar until light and fluffy. 4. Add the egg and vanilla extract and mix until well combined. 5. Sift the flour and salt into the bowl and mix until a dough forms. 6. Add the chocolate chips and mix until evenly distributed throughout the dough. 7. Use a cookie scoop or spoon to form balls of dough, around 2 tbsp each, and place them onto the lined baking tray. 8. Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. 9. Remove from the oven and leave to cool on the tray for 5 minutes before transferring to a wire rack to cool completely.
Nutrition
Here is the nutritional information for one chocolate chip cookie: - Calories: 170 - Fat: 9g - Saturated Fat: 5g - Carbohydrates: 22g - Sugar: 12g - Protein: 2g - Salt: 0.2g
Tips
- Don't overmix the dough as it can make the cookies tough. - For an extra chocolatey twist, swap the milk chocolate chips for dark chocolate chips. - You can also add chopped nuts or dried fruit to the dough for added texture and flavour. - Store the cookies in an airtight container for up to 5 days.
Conclusion
Now you know how to make the best chocolate chip cookie recipe UK. These cookies are perfect for any occasion and are sure to be a hit with everyone who tries them. So why not give this recipe a try and see for yourself just how delicious they are?
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